Total Time
45mins
Prep 30 mins
Cook 15 mins

Ingredients Nutrition

Directions

  1. Cook and drain pasta as directed on package.
  2. Place broccoli in boiling water.
  3. Cover and cook 1 minute; drain.
  4. Immediately rinse with cold water; drain.
  5. While pasta is cooking, layer tomatoes, broccoli, bell pepper and onion in 2-quart glass serving bowl.
  6. Mix mayonnaise, yogurt, sugar and curry powder in medium bowl.
  7. Stir in pasta.
  8. Layer pasta evenly over onion in serving bowl.
  9. Sprinkle with cheese.
  10. Top with bacon bits and parsley.
  11. Cover and refrigerate at least 8 hours before serving.

Reviews

(1)
Most Helpful

This was a wonderful salad. I liked the curry flavor in this. I didn't have bow tie pasta so I used the multi- colored spiral pasta. I also didn't have any yogurt so I subbed with sour cream. I also added some chopped ham and turkey meat I had lefted over in the ref. I scaled this down to 4 servings since its just DH and I here at home. Thanks so much for sharing this recipe :)

Marsha D. November 29, 2007

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