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    You are in: Home / Recipes / Seven Layer Casserole Recipe
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    Seven Layer Casserole

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hr 30 mins

    CRYSTALINA Haldeman's Note:

    This is a wonderful recipe that warms the kitchen, heart and tummies. It's been a favorite in my family and I hope your family will love it too.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash peel, and layer in a 9x13 inch pan potatoes, carrots, drained peas/frozen, raw macaroni, browned and drained hamburger, and onions.
    2. 2
      Slightly mash tomatoes and pour over top.
    3. 3
      Salt& Pepper layers, cover with foil and bake at 350 degrees for 1 1/2 hours, let rest for 20 minutes before serving.
    4. 4
      Even better the next day!
    5. 5
      This is a wonderful comfort food.
    6. 6
      You can add, delete or substitute to fit your taste.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

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    Nutritional Facts for Seven Layer Casserole

    Serving Size: 1 (305 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 273.3
     
    Calories from Fat 63
    23%
    Total Fat 7.0 g
    10%
    Saturated Fat 2.5 g
    12%
    Cholesterol 38.0 mg
    12%
    Sodium 298.0 mg
    12%
    Total Carbohydrate 36.8 g
    12%
    Dietary Fiber 5.3 g
    21%
    Sugars 7.7 g
    30%
    Protein 16.4 g
    32%

    The following items or measurements are not included:

    peas

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