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    You are in: Home / Recipes / Settler's Pie Recipe
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    Settler's Pie

    Settler's Pie. Photo by Missy Wombat

    1/1 Photo of Settler's Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    30 mins

    40 mins

    Missy Wombat's Note:

    This originally was shown on 7:30 South, a regional news programme in the southern South Island of NZ. It has always been a favourite in our house and the pastry is very easy.

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    My Private Note

    Ingredients:

    Serves: 16-20

    Yield:

    pie

    Units: US | Metric

    Pastry

    Filling

    Topping

    Directions:

    1. 1
      Mix the flour and butter to a sandy texture.
    2. 2
      Add the liquids and mix.
    3. 3
      Roll out.
    4. 4
      Work around into a flan tin.
    5. 5
      Combine all of the filling ingredients well.
    6. 6
      Turn into flan tin.
    7. 7
      Bake at 200 C for 40 minutes.

    Ratings & Reviews:

    • on July 29, 2012

      55

      I used this recipe as the basis for some sausage rolls but just used frozen puff pastry rather than making my own, these were a big hit. Family consensus was "the best sausage rolls we've ever had" Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Settler's Pie

    Serving Size: 1 (76 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 233.5
     
    Calories from Fat 154
    66%
    Total Fat 17.2 g
    26%
    Saturated Fat 7.4 g
    37%
    Cholesterol 45.9 mg
    15%
    Sodium 325.6 mg
    13%
    Total Carbohydrate 11.8 g
    3%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.5 g
    10%
    Protein 7.7 g
    15%

    The following items or measurements are not included:

    mixed herbs

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