1 Review

I used the powdered milk, omitted the salt. I put all together in a loaf pan that I greased. And I didn't bake in a pan of water. I baked it like that. It gave a great result. It's a great salmon loaf. This is what my son had for lunch today with rice. I asked him how he liked his lunch. He said that it was so yummy. For him it's more than 5 stars. And he's so happy to eat the same thing tomorrow. Thanks Karen for a wonderful recipe :) Made for Newest Zaar tag

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Boomette January 11, 2012
Settlement Cookbook Salmon Loaf