Sesame Turkey Cutlets

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READY IN: 18mins
Recipe by Mrs. Hughes

I got this recipe from a friend who said she got it from a "Saving Dinner" cookbook by the Dinner Diva, Leanne Ely. I love the Dinner Diva's recipes because they are rather simple, but very tasty. She also has recipes out there that can be put together and frozen for later consumption. 250 calories; 15g fat; 26g protein; 3g carbohydrate; 1g dietary fiber; 60mg cholesterol; 226mg sodium. Exchanges: 0 grain (starch); 3 1/2 lean meat; 0 vegetable; 3 fat. Serving suggestions: sauteed snow peas and mushrooms in a little oil and garlic and wild rice pilaf.

Ingredients Nutrition


  1. In a large skillet, heat oil over medium-high heat.
  2. Place turkey meat and remaining contents in the skillet and saute on each side for about 5 minutes til done or juices run clear when pierced.

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