Total Time
Prep 15 mins
Cook 0 mins

A perfect way to liven up leftover holiday turkey!

Ingredients Nutrition


  1. Brush turkey to taste with sesame oil and dredge in mixture of sesame seeds, salt, black pepper and cayenne pepper.
  2. In skillet, saute slices in heated peanut oil until brown on both sides.
  3. Remove to platter.
  4. Deglaze skillet with garlic, sesame oil, and soy sauce. Pour sauce over turkey.