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    You are in: Home / Recipes / Sesame Tuna Salad Recipe
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    Sesame Tuna Salad

    Sesame Tuna Salad. Photo by MomLuvs6

    1/2 Photos of Sesame Tuna Salad

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    JanuaryBride's Note:

    A "budget" recipe from Eating Well Sept/Oct 2010. An easy way to jazz up canned tuna! I really enjoyed it with a side of edamame for dinner!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Whisk vinegar (or lemon juice), canola oil, soy sauce, sesame oil, sugar and ginger in a small bowl.
    2. 2
      Combine 3 tablespoons of the dressing with tuna, peas and scallions in a medium bowl.
    3. 3
      Divide cabbage among 4 plates. Mound one-fourth of the tuna mixture (about 1/2 cup) in the center of each plate and garnish with radishes, cilantro and sesame seeds. Drizzle with the remaining dressing (about 2 tablespoons per salad) and season with pepper.

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    Ratings & Reviews:

    • on June 18, 2011

      55

      Outstanding! My family loved this recipe. The dressing gave the tuna and salad great flavor. My family gave the salad a five and also the dressing a five, so if I could give it a 10 I would. Will be making this again. It is easy to make and a quick meal for busy days. Tripled the recipe for a main meal. Followed the recipe, except for the sugar snap peas. Forgot to pick them up when I went to the store. Also used albacore tuna. Made for ZWT7~Emerald City Shakers.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sesame Tuna Salad

    Serving Size: 1 (276 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 278.0
     
    Calories from Fat 144
    52%
    Total Fat 16.0 g
    24%
    Saturated Fat 1.6 g
    8%
    Cholesterol 25.5 mg
    8%
    Sodium 568.9 mg
    23%
    Total Carbohydrate 9.8 g
    3%
    Dietary Fiber 3.0 g
    12%
    Sugars 4.0 g
    16%
    Protein 24.7 g
    49%

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