3 Reviews

Made this last night to go on a salad and I did use the oil option and added some minced ginger and a little sugar (for our tastes). DH loved the dressing and I liked it but felt something else needed to be added. Made for Spring PAC 2013.

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mama smurf March 30, 2013

Nice last minute dressing that works well with a cabbage lettuce mix. Made this dressing as written and think if I was to make again would cut the soy sauce just a little as it was too salty even though I used low sodium soy sauce. Thanks for the post.

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Debbwl May 11, 2011

I decided to go ahead and throw caution to the wind and use vegetable oil instead of water. I added a little fresh minced ginger for a dimension of sweet. Very similar to the base I use for many stir-fry recipes. Can't really go wrong with soy sauce! Simple but flavorful at the same time.

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Hadice October 04, 2009
Sesame-Soy Dressing for One