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    You are in: Home / Recipes / Sesame Soy Dressing Recipe
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    Sesame Soy Dressing

    Sesame Soy Dressing. Photo by littlemafia

    1/4 Photos of Sesame Soy Dressing

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    susie cooks's Note:

    This sweet-tart Japanese style dressing is from the Flying Fish Restaurant in beautiful Carmel-by-the-Sea, CA. This dressing can also be used as a marinade for chicken, pork and beef.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in a glass jar and seal the lid tightly.
    2. 2
      Shake the jar until the sugar has dissolved.
    3. 3
      The dressing can be refrigerated, covered, for up to 1 month. Bring to room temperature before using.

    Ratings & Reviews:

    • on August 21, 2011

      55

      This was great. Super easy. I used less sugar. Used as a salad dressing. Also added a little lime juice and fish sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2010

      55

      So versatile! Can be used in salads and as a marinade. I'll always keep a bottle of this in the refrigerator. Thanks for sharing. Made for ZWT6.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2010

      55

      *Reviewed for ZWT6 Whine and Cheese Gang* Super easy dressing/marinade...you just can't go wrong with this recipe. I used this recipe to marinate strips of chicken breast and served with steamed asian greens. Added in some sliced green onions. Photos to be posted also

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Sesame Soy Dressing

    Serving Size: 1 (379 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 797.0
     
    Calories from Fat 491
    61%
    Total Fat 54.5 g
    83%
    Saturated Fat 5.2 g
    26%
    Cholesterol 0.0 mg
    0%
    Sodium 5363.8 mg
    223%
    Total Carbohydrate 72.0 g
    24%
    Dietary Fiber 0.7 g
    3%
    Sugars 68.1 g
    272%
    Protein 10.0 g
    20%

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