Total Time
16mins
Prep 8 mins
Cook 8 mins

This is a fast and delicious saute of snow peas flavored with sesame oil and sesame seeds. Adapted from The New Basics Cookbook.

Ingredients Nutrition

Directions

  1. Heat the sesame oil in a large skillet or wok. Add the snow peas and green onions and saute over medium heat, tossing frequently, for 4 minutes.
  2. Add the pine nuts, sesame seeds, and salt and pepper. Cook an additional 3-4 minutes.
  3. Serve immediately. Enjoy!

Reviews

(2)
Most Helpful

This is so quick and easy to prepare, yet tastes great. I made this as written and added a little grated ginger. The crunchy pine nuts were my favorite part. Thanx for a quick and tasty vegetable side dish!

*Parsley* December 07, 2008

Really tasty and easy to make. I like my snow peas with a bit of crunch so didn't cook for as long as stated. Keeping this in mind I think next time I will dry fry my pine nuts and sesame seeds first to give them a bit of colour. Thanks Sharon for posting :)

Jewelies October 04, 2005

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