Sesame Salt

READY IN: 10mins
Recipe by katew

from Jamie Oliver Because it is a condiment, the serving amounts are total guesswork on my part.

Top Review by Dreamer in Ontario

I made this for ZWT9's Greek Wedding Challenge Parting Gift. I love the flavor this simple condiment adds to steamed veggies.


  1. Toast seeds in a fry pan over low heat.
  2. Shake pan occasionally till they turn golden brown.
  3. Transfer to a mortar, add salt.
  4. Use pestle to grind mixture, releasing sesame oil into salt.
  5. Sprinkle on rice, vegetables, fish or salad.

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