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    You are in: Home / Recipes / Sesame Salmon Over Noodles Recipe
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    Sesame Salmon Over Noodles

    Average Rating:

     11 Total Reviews

    Showing 1-11 of 11

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    • on September 06, 2010

      So delicious! A delicate balance between tangy and sweet!
      However, I took the lazy way out..or as I prefer to call it "energy efficient"..LOL! I didn't marinade the salmon, I just cooked it all up together. Added a bit more lime juice because we like limes. Didn't have cilantro (rats!) or sesames...so I can imagine the flavor would be even more wonderful with them! Will have to try again with all ingredients.
      Thanks Nanunanu! :)

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    • on February 20, 2008

      Improvising with what i had handy, i only let it marinade for 30mins, used lemon and parsley rather than lime and cilantro, and it was fantastic. Pretty easy too. Thank you!

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    • on January 18, 2008

      I loved this marinade - after the salmon was done, I reduced the sauce down to a glaze, and served it over the fish. I think it will be even better with chicken or duck. Thanks for sharing the recipe, NN!

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    • on April 13, 2006

      Excellent flavour! Fast and easy too. We substituted dry ginger for fresh, and lemon for the lime. (going with what was on hand) Turned out great, I highly recommend this recipe.

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    • on April 07, 2006

      Simple prep for salmon with an Asian flare. We omitted the chow mein noodles and served with Asian-style Green Beans (Asian-Style Green Beans). Hubby thought it was a great meal.

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    • on March 01, 2006

      Fantastic!! best of all my 4 yr old and 8 yr old came back for thirds.I almost fell off my chair.Normaly these kids need at least coaxing when fish is on the menu. Thanks for posting this great recipe.We served it with garlic roasted potatoes and asparagus.

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    • on November 05, 2005

      Great recipe! The sauce has wonderful flavors from the ginger and cilantro. Be careful with cooking the salmon, it cooks very fast in the pan.

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    • on April 01, 2005

      excellent and easy. my five-year-old loved, it too. great recipe.

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    • on September 22, 2004

      An excellent quick and easy dinner. The sauce had a remarkably delicious flavor--nice and tangy. I marinated for 1 hour and served the salmon over angel hair pasta. Kids and husband loved it too. Thanks for sharing this.

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    • on July 11, 2004

      What a tasty dish! So fresh tasting! I marinated for an hour and a half and served it over rice. A very easy dish to make and a terrific starter for those just learning to cook fish!

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    • on March 25, 2004

      EXCElLENT! The sauce has a great flavor to it. I marinated the salmon for only an hour as I was concerned that the vinegar and the lime juice would cook the salmon too much before I put it in the pan. I also did not serve this over chow mein noodles - I used pad thai noodles and thickened the sauce with a little bit of cornstarch mixed with cold water. It stuck perfectly to the noodles. YUMMY! Both dh and I loved it and will be making it frequently. Thanks for such a great recipe.

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    Nutritional Facts for Sesame Salmon Over Noodles

    Serving Size: 1 (219 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 444.7
     
    Calories from Fat 200
    45%
    Total Fat 22.3 g
    34%
    Saturated Fat 3.2 g
    16%
    Cholesterol 58.9 mg
    19%
    Sodium 1636.2 mg
    68%
    Total Carbohydrate 32.6 g
    10%
    Dietary Fiber 2.9 g
    11%
    Sugars 4.4 g
    17%
    Protein 29.7 g
    59%

    The following items or measurements are not included:

    seasoned rice vinegar

    Detailed Nutrition Values About Nutrition Info

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