Total Time
46mins
Prep 20 mins
Cook 26 mins

Modified from Cooking Light who forgot to tell you to press it and to wash the Quinoa completely.

Ingredients Nutrition

Directions

  1. Place tofu on several layers of heavy-duty paper towels then place a heavy plate on top.; let stand 20 minutes. Cut into 1/2-inch cubes.
  2. Rinse the Quinoa until the water runs clear. It should NOT look soapy.
  3. Heat oil in pan over medium heat. Add tofu and sesame; sauté 3 minutes. Remove from pan.
  4. Add quinoa to pan; cook 3 minutes, stirring frequently. Add stock and salt; bring to a boil. Cover, reduce heat, and simmer 20 minutes.
  5. Place in a large bowl. Add tofu mixture, green onions, Braggs, and pepper; toss.

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