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A friend made this for us and I was surprised at how much I enjoyed it! If memory serves I think she added snow peas as well. Not your typical pasta salad.
This recipe is amazing! I have served it to countless people and they always ask for the recipe. I have made it without the chicken as a side dish as well. I use (1/4 cup of oil as well.
Wonderful stuff. I followed the recipe, except I increased the chicken amount and cubed it as I was using this for a dinner main dish. I also added some sliced mushrooms. Marinating improves the flavors. I re-heated some leftovers the next day and it was even better! Next time, I think I might try adding some crisp, crumbled bacon.