Recipe by karen in TN
A tastey way to dress up green beans. Quick and easy. I often substitute frozen green beans for convenience.
- 3⁄4 lb fresh green beans, cut into 1 inch pieces
- 1⁄2 cup water
- 1 tablespoon butter
- 1 -2 tablespoon soy sauce
- 2 teaspoons sesame seeds, toasted