Total Time
Prep 15 mins
Cook 15 mins

Real Simple November 2001

Ingredients Nutrition


  1. Bring a large pot of water to a boil.
  2. Add the green beans and cook, uncovered, until crisp-tender, 3 to 4 minutes.
  3. Drain and set aside.
  4. In a large bowl, whisk together the remaining ingredients until well blended.
  5. Add the green beans and toss to combine well.
  6. Season to taste with freshly ground pepper.

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