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    You are in: Home / Recipes / Sesame-Ginger Grilled Salmon Recipe
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    Sesame-Ginger Grilled Salmon

    1/1 Photo of Sesame-Ginger Grilled Salmon

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    MarthaStewartWanabe's Note:

    This salmon recipe was a last-minute, busy weeknight success. These succulent salmon filets are lightly flavored with sesame oil and a hint of ginger, soy sauce, garlic and onion. Serve with your choice of rice and a steamed veggie, and you have a tasty healthy dinner.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat grill to medium-low heat.
    2. 2
      Drizzle 1/2 teaspoon sesame oil onto each filet and rub onto all sides. Then drizzle 1 teaspoon soy sauce onto each filet and repeat.
    3. 3
      In a small bowl, combine garlic powder, onion powder, ginger, paprika and black pepper. Sprinkle evenly onto all sides of each filet.
    4. 4
      Allow to marinate at room temperature for 20 minutes.
    5. 5
      Just before grilling, carefully apply olive oil to grill rack via paper towel or grill brush.
    6. 6
      Grill salmon for 5-7 minutes on each side (depending on filet thickness--thinner filets will take less time to cook through) or until cooked through. Try to only turn the filets once to prevent the fish from breaking apart.
    7. 7
      Remove to a serving platter and enjoy!

    Ratings & Reviews:

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    Nutritional Facts for Sesame-Ginger Grilled Salmon

    Serving Size: 1 (329 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 460.1
     
    Calories from Fat 176
    38%
    Total Fat 19.6 g
    30%
    Saturated Fat 3.3 g
    16%
    Cholesterol 146.2 mg
    48%
    Sodium 490.5 mg
    20%
    Total Carbohydrate 1.1 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.1 g
    0%
    Protein 65.8 g
    131%

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