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    You are in: Home / Recipes / Sesame Ginger Brussel Sprouts Recipe
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    Sesame Ginger Brussel Sprouts

    Sesame Ginger Brussel Sprouts. Photo by *Parsley*

    1/1 Photo of Sesame Ginger Brussel Sprouts

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Ck2plz's Note:

    I have had this recipe forever but have not made it. It looks yummy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Trim stems and any yellow leaves from Brussels sprouts. Cut each sprout lengthwise into quarters. In cup, stir together soy sauce, grated ginger, and sesame oil.
    2. 2
      Meanwhile, in nonstick 12-inch skillet, heat olive oil over medium heat until hot. Add onion and cook about 5 mintues or until it begins to soften, stirring occasionally.
    3. 3
      Increase heat to medium-high; add Brussels sprouts and water; cover and cook about 5 minutes or until sprouts are beginning to soften and brown, stirring once. Remove cover from skillet and cook about 5 minutes longer or until sprouts are tender-crisp, stirring frequently. Remove skillte from heat; stir in a soy sauce mixture.

    Ratings & Reviews:

    • on March 22, 2012

      55

      Another winning recipe for one of my favorite veggies! I loved this. I made it as written, but just added some garlic and I garnished with sesame seeds (that was a nice touch- and it fit the title). This a great way to add an asian touch to sprouts. Thanx for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sesame Ginger Brussel Sprouts

    Serving Size: 1 (133 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 74.4
     
    Calories from Fat 31
    42%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 356.2 mg
    14%
    Total Carbohydrate 9.4 g
    3%
    Dietary Fiber 2.9 g
    11%
    Sugars 2.8 g
    11%
    Protein 3.3 g
    6%

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