Sesame Flank Steak

Total Time
36mins
Prep 24 mins
Cook 12 mins

We love this easy summer dish. You can make it under the broiler as well. It goes nicely with a new potato salad. Prep time does not include overnight marinating

Ingredients Nutrition

Directions

  1. Make the marinade by whisking everything together in a bowl.
  2. Pour over flank steaks and marinate overnight.
  3. Heat the grill and sear the steaks on both sides. Continue cooking, basting as needed, about 6 minutes per side. Slice against the grain.

Reviews

(2)
Most Helpful

Flank steak is my DH's Favorite, He loved this. I surprised him with it for his birthday dinner. The sesame and ginger along with the wine gives it a really good flavor, and is very tender. Thank you Chia for the recipe.

Barb Gertz April 20, 2003

I marinated this for 24 hours so it was marinated through very well! I used Balsamic vinegar since I couldn't find my red wine vinegar. I had to broil since it was raining out. No matter, it was still good. Thanks for a nice easy marinade without sugar!

Oolala January 22, 2007

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