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    You are in: Home / Recipes / Sesame Chicken Edamame Bowl Recipe
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    Sesame Chicken Edamame Bowl

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    20 mins

    7 mins

    Vino Girl's Note:

    From Cooking Light March 2006

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat canola oil in a large nonstick skillet over medium-high heat.
    2. 2
      Add ginger, lemongrass, and garlic; sauté 1 minute or just until mixture begins to brown.
    3. 3
      Add chicken; sauté 2 minutes.
    4. 4
      Add edamame and stir-fry mix; sauté 3 minutes.
    5. 5
      Combine soy sauce, mirin, sesame oil, and cornstarch, stirring with a whisk. Add to pan; cook 1 minute.
    6. 6
      Remove from heat.
    7. 7
      Stir in onions, sesame seeds, and salt.
    8. 8
      Serve over rice.

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    Ratings & Reviews:

    • on April 07, 2006

      55

      This is delicious. I didn't have the lemongrass but other wise followed the recipe. Well, I did add some mango and cauliflower I found in the frig and I doubled the sauce because of my additions. Beautiful and full of fresh goodness, kburie.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sesame Chicken Edamame Bowl

    Serving Size: 1 (298 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 327.2
     
    Calories from Fat 91
    27%
    Total Fat 10.1 g
    15%
    Saturated Fat 1.3 g
    6%
    Cholesterol 43.8 mg
    14%
    Sodium 475.0 mg
    19%
    Total Carbohydrate 29.2 g
    9%
    Dietary Fiber 6.0 g
    24%
    Sugars 1.5 g
    6%
    Protein 31.2 g
    62%

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