3 Reviews

Great recipe! I've made these a few times now and they get requested often. They taste like olives wrapped in crispy cheese straws. Quick to make once you get the hang of it, too.

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goodlife June 27, 2009

wow these are fabulous and I would be in trouble if left alone with a plate of them! my wonderful co-worker brought them in for a pot luck and I couldn't keep my hands out of the bowl. thank you for sharing!

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Skyway Tart July 15, 2005

I didn't have sharp cheddar so I used 4-cheese mexican blend - spread a bit, but still tasty. I added garlic powder to the flour. Tastes good without the olives, too.

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skcfmom November 14, 2011
Sesame Cheddar Olive Poppers