2 Reviews

A good recipe, I really liked this. Made with fresh broccoli. I would reduce the soy sauce to about 1 1/2 tsp as I found it a bit salty. Will def make again, thx.

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mums the word May 01, 2012

This was really good, and different! Used frozen broccoli and it worked fine :)

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iewe October 20, 2008
Sesame Broccoli