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    You are in: Home / Recipes / Sesame Bok Choy Recipe
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    Sesame Bok Choy

    Sesame Bok Choy. Photo by Debbwl

    1/11 Photos of Sesame Bok Choy

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    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    *Parsley*'s Note:

    I just love bok choy. This is a great bok choy side dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash bok choy. Cut stems AND tops into about 1-inch pieces.
    2. 2
      In a large bowl, combine last 7 ingredients and mix well.
    3. 3
      Add bok choy to the dressing and toss to coat.
    4. 4
      Place in a hot wok or large pan and stir-fry over med-high heat for about 8 minutes or until desired tenderness is reached.

    Ratings & Reviews:

    • on January 21, 2012

      45

      I toasted my seasame seeds and only added half to the marinade and used the other half to sprinkle over the plated dish. I used 2 baby bok choy for 3 of us. The only change I would make would be to divide the marinade and add stalks to one half and the leaf to the other and cook the stems for 2 minutes and then add the leaf for a minute for though the stems were nice and crispy the leaf was overdone for us but still the taste was very good.

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    • on January 27, 2009

      55

      I Love bok choy and this was Exactly what I was looking for!!!! I'm also crazy about very hot food so I used chili sesame oil and instead of soy sauce and brown sugar, I used hoisin sauce.. Made it last night and I'm making it again tonight!! YUMMY!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2012

      55

      An ideal side! We like everything about this the way I prepared it as I did make one minor change. The change I made was to toss the stems in one bowl and the leave in a second so as both the stems and leaves would be well sauced and could be cooked evenly by first putting in the stems in the pan for a few minutes and when almost done added the leaves, resulting in tender stems and bright lightly cooked leaves. I did not and would not change the ingredients as the flavors were perfect. This is going into my will make again book, thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (50)

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    Nutritional Facts for Sesame Bok Choy

    Serving Size: 1 (235 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 75.5
     
    Calories from Fat 24
    32%
    Total Fat 2.6 g
    4%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 516.2 mg
    21%
    Total Carbohydrate 9.8 g
    3%
    Dietary Fiber 2.6 g
    10%
    Sugars 6.1 g
    24%
    Protein 4.4 g
    8%

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