Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Serviettenknödel (Bread Dumplings) Recipe
    Lost? Site Map

    Serviettenknödel (Bread Dumplings)

    Serviettenknödel (Bread Dumplings). Photo by gemini08

    1/2 Photos of Serviettenknödel (Bread Dumplings)

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Eismeer's Note:

    Very nice side to goulash and roasts. If dough appears to be too thin, add bread cubes. For bread dumplings add 50g flour to dough and form medium sized dumplings and let simmer for 20 minutes in mildly cooking water.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 1

    Yield:

    slices

    Units: US | Metric

    Directions:

    1. 1
      Chop stale bread rolls in smallish cubes.
    2. 2
      Melt butter in a pan and add chopped onion and parsley. Let fry until translucent.
    3. 3
      Mix eggs, milk, sour cream, salt and nutmeg.
    4. 4
      Transfer butter, onion and parsley mixture to bread crumbs. Do the same with the milk - sour cream mixture.
    5. 5
      Adjust salt to taste.
    6. 6
      Let Knödel-dough rest for about 15 minutes.
    7. 7
      Then form a Ø 2-3 inch roll and wrap in heat resistant cellophane (looks like a sausage).
    8. 8
      Additionally wrap in aluminium foil and put in a pot with simmering water.
    9. 9
      Let simmer for about 20 minutes.
    10. 10
      Unwrap and cut in half-inch thick slices.
    11. 11
      (If you prefer dumplings add 50g flour to the dough, form medium sized dumplings and simmer in boiling water for about 20-25 minutes).

    Ratings & Reviews:

    • on August 20, 2014

      55

      Delicious and easy. I didn't have any heat-proof cling film so I just double-wrapped with foil and it worked just as well (it did stick a bit tho!).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 18, 2012

      55

      What a perfect side dish to sauces and stews! This is the first time that I made Knoedel in that fashion - like a sausage. It is actually better because the dumplings hold together without the addition of flour and don't get waterlogged. I enjoyed it with "Chanterelle Goulash" for a lovely dinner that reminded me of my mothers cooking back in Austria. Made for "More Than Sauerkraut And Dumpling" / German Forum.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Serviettenknödel (Bread Dumplings)

    Serving Size: 1 (828 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1780.6
     
    Calories from Fat 756
    42%
    Total Fat 84.0 g
    129%
    Saturated Fat 42.8 g
    214%
    Cholesterol 540.6 mg
    180%
    Sodium 2560.2 mg
    106%
    Total Carbohydrate 199.2 g
    66%
    Dietary Fiber 9.0 g
    36%
    Sugars 9.8 g
    39%
    Protein 55.9 g
    111%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes