Sergeant Ray's Beef & Pepper Wrap

READY IN: 9mins
Recipe by askahealthchef

If you love peppers and roast beef this sandwich is a knock out! Back when I worked in the little cafe called the Chocolate Angel I made this sandwich on a sweet sourdough bun...but it was so big the old folks couldn't even get it in their mouths! Portioned Down and a little healthier..enjoy this favorite of mine! Keep it healthy by avoiding foods with trans fats and going for low fat or fat free ingredients!

Top Review by Lori Mama

Made for a very nice lunch. I omitted the lettuce, but added the onion and used a horseradish/mayo dressing. :)

Ingredients Nutrition


  1. Streak the tortilla with a bit of your fav sandwich dressing.
  2. Top with lettuce, then tomato, then peppers and onions.
  3. Lay down you meats and then top it off with the cheese.
  4. Wrap, slice in 1/2 and bag it up!
  5. Great Heated UP! Or Made HOT!

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