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    You are in: Home / Recipes / Serendipity Dip Recipe
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    Serendipity Dip

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Chef Gary in Mesquite, TX's Note:

    A wonderful blend of barbecue sauce, Ranch dressing, and horseradish, ideal for dipping fried foods such as onion rings or petals, even fries.

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    Ingredients:

    Serves: 6

    Yield:

    cups

    Units: US | Metric

    • 1 cup ranch dressing (Hidden Valley preferred)
    • 1/2 cup barbecue sauce, Kraft Original
    • 1 1/2 tablespoons horseradish
    • 1/4 teaspoon ground red pepper

    Directions:

    1. 1
      Mix all ingredients in a bowl, cover with plastic wrap, and allow to chill in refrigerator for several hours so that the flavors can blend.
    2. 2
      Serve with your favorite fried vegetables as a side for steak, burgers, or ribs.

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    Ratings & Reviews:

    • on September 25, 2008

      55

      Great little seren"dip"ity! I mixed this up and tried on steak, fries, onion rings, and even dipped bits of baked potato in it! This is tastier by far than A1 or other steak sauces. Love the horseradish. I added more red pepper because we love it HOT in west Texas. Five stars for great flavor, ten stars for ease of prep. Thanks, Chef Gary. Made for Fall Pac 08.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Serendipity Dip

    Serving Size: 1 (64 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 214.8
     
    Calories from Fat 190
    88%
    Total Fat 21.1 g
    32%
    Saturated Fat 3.2 g
    16%
    Cholesterol 10.8 mg
    3%
    Sodium 564.3 mg
    23%
    Total Carbohydrate 4.9 g
    1%
    Dietary Fiber 0.5 g
    2%
    Sugars 2.6 g
    10%
    Protein 0.9 g
    1%

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