Sensational Beef Stroganoff

Total Time
25mins
Prep 10 mins
Cook 15 mins

This has got to be the easiest and yummiest Beef Stroganoff I have ever made. Not sure where I found it, but has been in my collection for years. Very easy to double.

Ingredients Nutrition

  • 1 lb boneless top round steak (other steak works well)
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 12 cup onion, chopped
  • 12 cup sour cream
  • 12 teaspoon paprika
  • milk
  • hot cooked noodles, such as broad noodles

Directions

  1. Slice beef across grain into strips.
  2. Cook beef until browned; set aside.
  3. Cook onions until soft.
  4. Add soup, paprika,and a little milk (1/4 cup to start).
  5. Add beef; mix together adding a little more milk if too thick, Heat through.
  6. Add sour cream, stir to mix.
  7. Serve over hot noodles.

Reviews

(2)
Most Helpful

This is my families favorite beef Stroganoff. I have this similar recipe in my Campbell's cookbook. I like to add in mushrooms and garlic powder for a little something extra.

chris_tam April 02, 2008

Very easy and so good. I used light sour cream and a reduced fat soup and they worked fine. I used a bit more onion (to use it up) and simmered the beef mixture (step 5) on a very low heat for 20 minutes or so to tenderize the meat. Thanks, Carmen.

*Pixie* August 12, 2005

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