Total Time
3hrs 15mins
Prep 15 mins
Cook 3 hrs

Beth Hensperger; dense and nutty

Ingredients Nutrition


  1. Place all the ingredients in the pan according to the order in the manufacturer's instructions.
  2. Set crust on dark and program for the Whole Wheat cycle; press Start.
  3. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  4. Let cool to room temperature before slicing.