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This was good, although a little bland. I only made one change and that was to use coconut milk instead of water. After it was done, I found it needed a little more so I added a 2nd chicken breast, more peanut butter, more cilantro, and some crushed red chilies, which I thought really helped. Made for PAC Spring '10

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Cadillacgirl April 13, 2010
Senegalese Chicken Soup