Senator Barry Goldwater's Expert Chili Con Carne With Beans

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READY IN: 5hrs 20mins
Recipe by tranch

Overnight soaking for the beans not included in the preparation time.

Ingredients Nutrition


  1. Soak beans in water overnight.
  2. In a large Dutch oven, cook beef until browned, stirring to keep crumbly.
  3. Drain off drippings, if needed.
  4. Add tomato paste, onions and drained beans.
  5. Mix chili powder, cumin and season to taste with salt.
  6. Stir into mixture.
  7. Bring to boil, reduce heat, cover and simmer until beans are tender, about 5 hours.

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