Total Time
20mins
Prep 5 mins
Cook 15 mins

This is an American Indian recipe. It is an easy homey side dish.

Directions

  1. In a large pan, fry the bacon pieces until browned and crisp.
  2. Add the hominy, salt and pepper and cook stirring constantly 6-7 minutes.
  3. Add green onions and continue cooking for 5 minutes.
  4. Serve immediately.
Most Helpful

I have a question - do you drain the bacon grease from the skillet or cook the hominy and green onions and bacon with the grease?

bshoptenor December 01, 2015

The bacon definitely makes the hominy much more tasty.

ShaGun February 21, 2010

WOW!!!! I think I actually went back for 4ths!!! Finally a veggie that DH and I can both agree on. 2 yr old DD was not a big fan but I don't think she cares for hominy in the first place. This is a once-a-week side for us now.

piranhabriana November 10, 2008