Semi-Homemade Pumpkin Cake
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4-8
ingredients
- 1 (18 ounce) box white cake mix
- 3 egg whites
- 1⁄3 cup oil
- 1 1⁄4 cups water
- 1 cup canned pumpkin
- 2 1⁄2 teaspoons pumpkin pie spice
- 1 teaspoon vanilla
directions
- Preheat oven to 350 Degrees.
- Prepare cake as directed on box.
- Add Pumpkin, blend until evenly distributed.
- Add Pumpkin Pie Spice and Vanilla, again blend until evenly distributed.
- Pour into 13x9 or two 8" round pan(s).
- Bake 30-35 minutes or until toothpick inserted in center comes out clean.
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RECIPE SUBMITTED BY
I'm 23, live in a small town in northwestern Pa and I love to cook!!!