Selyodka Pod Shuboy (Herring in a Fur Coat)

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READY IN: 15mins
Recipe by Member 610488

Traditional Russian Dish served during zakuski.

Ingredients Nutrition


  1. Stir the sour cream, mayonaisse, and black pepper together.
  2. Layer the fish and vegetable ingredients in a deep dish with a few spoonfuls of the cream and mayonaisse mixture between each layer. It is recommended that you keep the layers in the following order: herring (retain a few pieces for garnishing), onion, potato, carrot, beet root.
  3. Garnish with chopped egg and herring pieces. Chill and serve.

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