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    You are in: Home / Recipes / Self-Rising Cornmeal Mix Recipe
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    Self-Rising Cornmeal Mix

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    Galley Wench's Note:

    I've come across a couple recipes that require self-fising corn meal MIX and couldn't find it in my local super market so had to go on line to get 'the formula'. The 'formula' comes from the Aunt Jemima website. If your recipe just calls for self-rising cornmeal go to Self Rising Cornmeal

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Mix together the corn meal, flour, baking powder and salt.
    2. 2
      Use as directed in your recipe.

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    Ratings & Reviews:

    • on October 31, 2014

      3 tablespoons baking powder is WAY too much for 1 c. of cornmeal! Should be 2 tsp. baking powder per cup of cornmeal. Some recipes call for 3 teaspoons (1 tablespoon) per cup. Definitely not 3 tablespoons.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Self-Rising Cornmeal Mix

    Serving Size: 1 (132 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 423.5
     
    Calories from Fat 31
    45%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 2284.4 mg
    95%
    Total Carbohydrate 91.5 g
    30%
    Dietary Fiber 7.3 g
    29%
    Sugars 0.6 g
    2%
    Protein 9.8 g
    19%

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