Self Crusting Quiche

READY IN: 35mins
Recipe by Wilz3075

This recipe tastes lovely and is very fast and easy to make

Top Review by Evie3234

I made this for a picnic we had today, added bacon and found the texture great, wasnt soggy at all. I love recipes like this actually, my son usually eats the vegetables..lol

Ingredients Nutrition

Directions

  1. Grease an ovenproof dish placing in layers sliced cooked potatoes, spinach, cheese, onion, garlic and bacon.
  2. Mix together eggs, self rising flour, salt and milk.
  3. Pour egg mixture over potatoe mixture.
  4. Bake at 180-350 degrees celsius for about 30 minutes or until set and lightly browned.
  5. Leave sitting in the dish for about 5 minutes before it is cut.

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