Total Time
35mins
Prep 20 mins
Cook 15 mins

Its really tasty and delicious of smoked flavor Curry, prepated in really Nepali Style.

Ingredients Nutrition

Directions

  1. Mix all the ingredients and prepare a paste Merinate Lamb cubes with above ingredients.
  2. Keep merinated lamb overnight.
  3. bake it in oven for 10 mim turning each side adding few drops of mustard oil/ Butter.
  4. For cooking.
  5. In a pan pour 1 cup mustard oil.
  6. sauteed fenugreek onion seeds cumin when it turns dark color add onion and green chilly stir fry and add tomato paste to make it thick grevy.
  7. add,Termeric,salt and garam masala.
  8. Cover and simmer it for 5 minute.
  9. add little water.
  10. Now add the baked lamb cubes and cook for another 10 minute when it is well done serve hot with rice/ roti.