Secret Ingredient Noodles Romanoff

READY IN: 35mins
Recipe by Aunt Cookie

And the secret ingredient is...tofu! This is a nice recipe for those trying to get more soy into their diets. I think the parmesan does a nice job of disguising the tofu.

Top Review by ellie_

Interesting noodle dish and my family never guessed the secret ingredient! I used oregano instead of the parsley, but will try it with the parsley next time. Thanks for sharing!

Ingredients Nutrition


  1. Preheat the oven to 350°F.
  2. Boil the noodles until al dente.
  3. Melt butter/margarine in a small saucepan. Add onion and garlic, and saute until softened.
  4. Place milk and tofu in a blender and process until creamy.
  5. Combine all ingredients and pour into a 10-cup baking dish. Top with extra parmesan, if desired.
  6. Bake until bubbly.

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