Seasoned Saltines

READY IN: 10mins
Recipe by Mindi Bunch

Great snack to have on hand. Our kids love them!

Top Review by Danine

SO GOOD. I'm not kidding, I've made these about 6 times in the past week b/c we are TRULY addicted. I think my husband at the WHOLE box of crackers one night, lol. I reduced the cayenne by 1/2 tsp just to reduce the heat a little and I didn't have sesame so I did without and these are still DYNOMITE!

Ingredients Nutrition


  1. Empty entire contents of cracker box into a 1 gallon ziplock baggie.
  2. Set aside.
  3. Mix canola and dry ingredients until well blended.
  4. Pour over saltines.
  5. Close the bag and shake well until crackers are coated.
  6. Let stand 5 minutes.
  7. Store in an air-tight container.

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