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    You are in: Home / Recipes / Seasoned Potato Cubes Recipe
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    Seasoned Potato Cubes

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 01, 2007

      I've made this dish twice and loved both times! I did substitute red pepper for the green. I am a huge potato fan so I am always looking for new ways to serve them! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2007

      This was delicious! I loved the light sweetness that the brown sugar gives. I used Adobo, Garlic Salt and pepper for seasoning and decided against the green peppers. Turned out great. Very easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2007

      I cheated and used frozen Hash browns. Didn't have Green peppers but had red, yellow & orange - They looked so colorful. Because I used hashbrowns they didn't require a lot of cooking so I only added a little under 1/4 cup beer no chicken stock. They were wonderful- Looked attractive and tasted great Thanks gertc96 for a quick attracive different way to serve potatoes

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Seasoned Potato Cubes

    Serving Size: 1 (315 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 276.9
     
    Calories from Fat 107
    38%
    Total Fat 11.9 g
    18%
    Saturated Fat 7.3 g
    36%
    Cholesterol 30.5 mg
    10%
    Sodium 143.7 mg
    5%
    Total Carbohydrate 37.5 g
    12%
    Dietary Fiber 4.2 g
    17%
    Sugars 3.7 g
    15%
    Protein 4.9 g
    9%

    The following items or measurements are not included:

    seasoning salt

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