This was so easy to make. Very tasty! Disappeared at our party!
Thanks for this great recipe--easy to make and wonderful for a group, which is how I plan to use it. Been searching my recipes and couldn't find it, but I remember how good it is.
Usually make these at Christmas time. Very easy. During the hour setting time, I mix up the crackers and seasonings every 20 minutes.
Easy! Love it! I make it as a snack for my boyfriend and I. He likes it in soups. It goes so quickly in our house!
Super easy and yummy!
I have been making these crackers since 1981, A friend gave this to me at Sand Piper Cove in Huron , Ohio. Long since passes, he always had these on his table while playing Domino's, looking at Lake Erie and drinking Bud!
Thanks for sharing. We add 1-1/2 tsp garlic powder and 1-1/2 tsp. dill weed. Yummy stuff.
I haven't made this since I was a kid...it is sooo delicious! I did bake it after coating the crackers in a 250 degree oven for 15 minutes. Then cooled on a baking sheet and it didn't last long, it was supposed to be for gifts, but i will have to make again closer to Christmas...:)
Wonderful! We make these all the time!
Tastes like the captins waffers sandwich crackers with the cream cheese and chive filling. Tangy.