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    You are in: Home / Recipes / Seasoned Mashed Potatoes Recipe
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    Seasoned Mashed Potatoes

    Seasoned Mashed Potatoes. Photo by lazyme

    1/3 Photos of Seasoned Mashed Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Lainey6605's Note:

    I like these mashed potatoes because they are simply seasoned and creamy and go well with lots of meals. These can be made ahead and kept warm, covered, in the baking pan in the oven. Recipe is from Taste of Home.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place potatoes in large saucepan and cover with water.
    2. 2
      Bring to a boil.
    3. 3
      Reduce heat; cover and cook for 15-20 minutes or until tender; drain.
    4. 4
      In large mixing bowl, mash the potatoes.
    5. 5
      Add the remaining ingredients; mash until fluffy.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on May 13, 2009

      55

      These were rich and delicious, even though I made a few changes: I reduced the cream cheese by half. :) I cooked my potatoes in my pressure cooker instead of following the directions listed. And I used garlic salt instead of onion salt b/c that's what I have on hand. Thanks for sharing this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 12, 2009

      55

      These are great. Even though I had to change it a little bit. Instead of onion salt, I used onion powder with no-salt seasoning. I used whole milk and unsalted butter. Great flavors. Thanks Lainey. Made for Gimme 5 tag game

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2009

      45

      These mashed potatoes were very creamy and very good - and SUPER filling (I could only eat a couple small spoonfuls because they were so rich). Next time I would cut back on the cream cheese a little bit because I found them just slightly too rich for my tastes. They went wonderfully with meatloaf! I followed the recipe exactly (using fat free cream cheese) and I sprinkled a handful of cheddar over the top after I had mashed them (less than 1/4 cup - just what was left over from a different recipe). Thanks for sharing this great mashed potatoes recipe! Made for PRMR Tag Game,.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Seasoned Mashed Potatoes

    Serving Size: 1 (280 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 382.7
     
    Calories from Fat 197
    51%
    Total Fat 21.9 g
    33%
    Saturated Fat 13.8 g
    69%
    Cholesterol 63.1 mg
    21%
    Sodium 184.4 mg
    7%
    Total Carbohydrate 41.0 g
    13%
    Dietary Fiber 5.0 g
    20%
    Sugars 1.8 g
    7%
    Protein 7.2 g
    14%

    The following items or measurements are not included:

    seasoning salt

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