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    You are in: Home / Recipes / Seasoned Jo Jo Potatoes Recipe
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    Seasoned Jo Jo Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    Adam K.'s Note:

    These are thick cut potatoes that are baked until golden brown. We use them as an appetizer for parties, sporting events, etc. We double the recipe because they go fast!!

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    Ingredients:

    Yield:

    jo jo's

    Units: US | Metric

    Directions:

    1. 1
      Wash and scrub potatoes, then cut into quarters.
    2. 2
      Put oil and seasoned salt in a large zip lock bag. Add potatoes and shake well.
    3. 3
      Place potatoes on a sheet pan and place in 400 degree oven until fork tender.
    4. 4
      Serve with sour cream or cheese dip.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on September 20, 2001

      55

      These are very good I make them all the time but instead of seasoned salt I use regular salt and then use Mrs Dash extra spicy or Tony Chachere's more spice (about a tbsp and a bit)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2009

      35

      In South Dakota, these are cut and soaked in salt water for up to half a day, drained in a colander, then shaken in fried chicken breading and pressure cooked with chicken for ten minutes. Then served with melted butter for dipping. Minus the chicken batter mix, seasoned salt, flour and pepper work just great..

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 08, 2008

      35

      These were tasty but seemed drenched in the oil. Next time I will skip the bag and just sprinkle with seasoning salt and drizzle with oil.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Seasoned Jo Jo Potatoes

    Serving Size: 1 (1252 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 190.1
     
    Calories from Fat 163
    86%
    Total Fat 18.2 g
    27%
    Saturated Fat 2.3 g
    11%
    Cholesterol 0.0 mg
    0%
    Sodium 1.3 mg
    0%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.3 g
    1%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    seasoning salt

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