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i used mini-saltines, as that's what i had on hand .. and i couldn't stop noshing before they even got in to the oven! i did use red pepper flakes in place of the cayenne, and added grated parmesan, but stuck to the rest of the recipe precisely. DELICIOUS! will make again, indefinitely.
Wow!!! I hate goldfish crackers, but I decided to make this for my son and his friends. These are so addictive and unbelievably good. I can't stop going back and going to get some to eat. I never thought I would like goldfish crackers. My son keeps yelling at me leave them you don't like goldfish crackers those are for me...lol
So good. I made this to sit out at our game day party. Noone could quit munching on them. I did add some pretzels to ours like another reviewer had said. So good. Thank you for sharing.
I can't believe I haven't reviewed this yet... this snack is SO good I can't stop eating it. I may have to alter it for the husband since he's not a fan of dill. Or maybe I'll just keep it all for myself.
Prepared the HUGE (33 ounce) box to take to family Easter dinner. It worked up easily, and there were 11 eating, but hardly made a dent. As long as you are drinking something, it is fine -- but quickly soaks up all your oral fluids, and leaves your mouth "gummy". Should serve along with dip or spreads. Thanks for posting, CarpenterGirl.
Excelent snack!!.Great tang,not too hot for the kiddos. I was looking for a snack for game 6 of the World Series,this one fits the bill nicely. Candace
I doubled this, using the large box of goldfish crackers (I think it is 33.5 ounces). I reduced the oil slightly which didn't seem to effect the end result. Very good, nice snack to munch on.
Ok, as some reviews did, I used the big box of goldfish and doubled everything but kept the oil the same. My kids loved it and we have used it as a camping snack. I may add more cayenne next time. It has a bit of kick but want to push the envelope.
Delicious! This was a big hit with the kids and the adults! The seasoning is perfect!
These were even better than I imagined them to be! It seemed like such an odd combination of seasonings, but they worked together perfectly! YUM!