Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

My heart-healthier & vegetarian version of #113180

Ingredients Nutrition


  1. In small bowl, blend all seasoning ingredients. Set aside.
  2. In medium saucepan, bring water to a boil.
  3. Add margarine, brown rice & wild rice, and reduce heat. Cover & simmer 30 minutes.
  4. Water should be about half absorbed and brown rice beginning to soften.
  5. Stir in seasoning mix. Simmer additional 20-30 minutes.
  6. Let sit, still covered, 10 minutes.
  7. Mix in fresh parsley and fluff with fork before serving.
Most Helpful

5 5

Delicious! Cooking times were right on. I used Lundberg's Brown and Wild Rice blend. Seasonings were perfect. I think fresh cilantro instead of parsley would be good also! Thanks for this keeper!

5 5

This was great! Like another reviewer I used Lundberg's Brown and Wild Rice blend. Used chicken broth in place of the water but followed otherwise. Really good!