Seashells' Macaroni & Cheese

READY IN: 45mins
Recipe by seashells63

One of my all time favorites for years.

Top Review by Sydney Mike

Although I made this for a house-bound neighbor couple for whom I cook quite often (& they do love mac & cheese!), I kept a couple of servings for the 2 of us right here at home! Simple to make the recipe for this great comfort food & it was most appreciated all 'round! Thanks for sharing it! [Made & reviewed in Bargain Basement recipe tag]

Ingredients Nutrition


  1. Preheat oven to 350 F
  2. Cook macaroni as directed on package.
  3. Meanwhile, cut butter into small pieces; place in bottom of 13 x 9 inch baking dish.
  4. Beat egg and milk with wire whisk until well blended; set aside.
  5. Drain macaroni, spoon half of the macaroni over butter in baking dish.
  6. Sprinkle with one cup EACH of the velveeta and cheddar cheese.
  7. Add half of the egg mixture.
  8. Repeat layers of macaroni, velveeta, cheddar cheese and egg mixture.
  9. Sprinkle lightly with paprika.
  10. Bake 15 minutes.
  11. Remove from oven; stir until well blended.
  12. Bake an additional 15 minutes or macaroni mixture is until heated through and top is golden brown.

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