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    You are in: Home / Recipes / Seared Tuna in Wasabi Sauce Recipe
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    Seared Tuna in Wasabi Sauce

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on June 26, 2009

      this was quite good. i had a LOT of sauce left over, so i used it as a gravy on my wasabi mashed potatoes i served with this. I just wish there was a way to cut down the butter, so i might try altering this a bit.

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    • on November 10, 2008

      This is really great sauce for seared tuna. We both really liked it. The sauce takes awhile to reduce (mine took over 20 minutes) so make sure to plan accordingly.

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    • on July 24, 2008

      This was excellent. We used cilantro, but I think the parsley would have been great, too. We also used 1 tablespoon of wasabi paste because I'm afraid of that stuff. But, if I were to make it again, I would use 2 tablespoons. I've been so disappointed with internet recipes lately - this was a wonderful change!!!

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    • on October 15, 2007

      This was the first time I ever cooked Tuna rare, and it was great!! The sauce was easy and delicious. The only thing I did different was add extra wasabi for more heat. It was the fanciest looking plating I've ever done, I even had to take a picture to brag. I served it with Lemon Dressing on Greens, lemon dressing on greens, and they went great together. Very nice!

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    • on August 01, 2006

      Anything with wasabi has got to be good; in fact, it saved the whole recipe. I seared the tuna on my new grill, basting it as it cooked and then liberally poured on the wasabi butter sauce. Perhaps I was expecting too much. My DH and I thought that it tasted rather plain, except for the kick from the wasabi, without any of the other flavors, like ginger or onion coming through. While we did eat every bite, sopping up the sauce, I'm not sure I would make this sauce again without trying something different to give it a bit more character and substance.

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    Nutritional Facts for Seared Tuna in Wasabi Sauce

    Serving Size: 1 (253 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 447.0
     
    Calories from Fat 233
    52%
    Total Fat 25.9 g
    39%
    Saturated Fat 12.1 g
    60%
    Cholesterol 105.3 mg
    35%
    Sodium 240.0 mg
    10%
    Total Carbohydrate 2.3 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.8 g
    3%
    Protein 40.3 g
    80%

    The following items or measurements are not included:

    limes

    fresh ginger

    wasabi paste

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