Total Time
11mins
Prep 5 mins
Cook 6 mins

Spiced tuna steaks seared in a pan. Leftovers make a great tuna salad!

Ingredients Nutrition

Directions

  1. Mix the spices together.Season steaks
  2. Drizzle with olive oil.
  3. Place steaks in a hot heavy bottom pan over medium-high heat.
  4. Lower heat to medium.
  5. Cook 4 minutes until well browned on one side. And can be removed from pan with ease.
  6. Turn over & cook 2-3 minutes more.
  7. If you like it well done by all means do cook a couple minutes more.