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    You are in: Home / Recipes / Seared Scallops or Shrimp With Orzo Risotto Recipe
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    Seared Scallops or Shrimp With Orzo Risotto

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    1 Total Reviews

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    • on April 23, 2009

      Mmmmm, I love orzo and risotto, so this was a sure-fire thing! I did change the veggies a little, simply because DD would not have liked the red pepper, so I subbed peas, and since I don't care for scallops, I very thinly sliced a little chorizo into this.... but otherwise, made as directed, and this was delicious. Thank you, Nif, we loved this, and it certainly is simple enough to enjoy any night of the week. :)

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    Nutritional Facts for Seared Scallops or Shrimp With Orzo Risotto

    Serving Size: 1 (252 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 632.9
     
    Calories from Fat 250
    39%
    Total Fat 27.8 g
    42%
    Saturated Fat 11.1 g
    55%
    Cholesterol 75.7 mg
    25%
    Sodium 808.7 mg
    33%
    Total Carbohydrate 65.7 g
    21%
    Dietary Fiber 3.5 g
    14%
    Sugars 7.0 g
    28%
    Protein 29.3 g
    58%

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