Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Seafood Tea Sandwich Recipe
    Lost? Site Map

    Seafood Tea Sandwich Recipe

    Seafood Tea Sandwich Recipe. Photo by Baby Kato

    1/3 Photos of Seafood Tea Sandwich Recipe

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Lavender Lynn's Note:

    Posted for ZWT6

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    finger ...

    Units: US | Metric

    • 3/4 cup soft butter (or cream cheese)
    • 1/4 cup chives, finely chopped
    • 20 slices bread (of your choice)
    • 2 cups seafood, finely chopped (crab, shrimp or lobster)
    • 1/2 cup mayonnaise
    • 1 tablespoon lemon juice
    • 1 teaspoon prepared horseradish (optional)
    • salt and pepper


    1. 1
      Combine the butter and chives and spread the mixture onto one side of each slice of bread. Mix the remaining ingredients together in a small bowl, then evenly spread the mixture over 10 of the bread slices. Top with the other 10 slices, remove the crusts, and cut.

    Ratings & Reviews:

    • on September 27, 2012


      MMmmm, was this good. I used jumbo shrimps, which I coarsely chopped (personal preference only). Made exactly as written, wouldn't change a thing. These tea sandwiches were the bomb. So good, the picky one has requested we have these again. I couldn't believe the flavor and textures of this delicious treat. Forgot to mention, I used the cream cheese option. Thank you so much for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 19, 2012


      Great tea sandwich! I used shrimp, and it made a very nice filling. I served with Hannah's Cucumber Tea Sandwiches, and, of course, tea. Thanks for sharing! ZWT8

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Seafood Tea Sandwich Recipe

    Serving Size: 1 (820 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 100.5
    Calories from Fat 58
    Total Fat 6.4 g
    Saturated Fat 3.2 g
    Cholesterol 13.2 mg
    Sodium 153.5 mg
    Total Carbohydrate 9.4 g
    Dietary Fiber 0.4 g
    Sugars 0.9 g
    Protein 1.3 g

    The following items or measurements are not included:


    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites