Seafood Stuffed Mushroom Caps

READY IN: 25mins
Recipe by MMers

Very easy, yet delicious! Double the recipe cause these go fast!

Top Review by billkno

This was an excellent recipe, very light in carbs and fats. My wife and I used this as a light supper.

Ingredients Nutrition


  1. Clean mushrooms.
  2. Remove stems and discard.
  3. Mix all other ingredients.
  4. Stuff caps.
  5. Place on an ungreased baking sheet and bake at 400F degrees for 10 minutes.
  6. Or, place on a paper towel-covered plate.
  7. Cover with waxed paper and microwave on HI for 4-5 minutes.

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